January 11, 2012

La Brioche Lyonnaise

Whenever I find myself missing Paris (and especially the pain aux raisins or pain au chocolat), I make a point to stop by la brioche Lyonnaise.  Owned and operated by les francais, there is nothing better in the morning than their fresh croissants, tartine (baguette with butter and jam), or crêpes and ratatouille served with an accent très adorable and nostalgic of my summer spent in the city of lights.

This morning I picked up a pain au chocolat as a reward for starting my gym routine for 2012 this week.

1 comment:

  1. ooh that looks so yummy! i really need to get to the gym. I have been so bad about that lately. How do you stay motivated??

    love from San Francisco,